Erin leads Sarah and Rachel in an all-new Iron Ladle Challenge celebrating the joys of “corn culture” (or “corny culture”) in midsummer.
{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: Food in the Psalms
Erin, Sarah, and Rachel attempt Psalm-inspired menu planning in a new twist on the Iron Ladle Challenge.
{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: HAM-ERGENCY! Leftover Ham.
Easter Sunday is over and done — but what’s a Lutheran lady to do with all that leftover ham?
{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: Frugal Meals
The Ladies are tackling budget-friendly recipes!
{The Lutheran Ladies’ Lounge} Our Favorites, Revisited: The Great Jell-O® Episode!
Rachel takes us back to May, 2020—the height of the pandemic lockdown—remembering with appreciation an episode that not only brought laughter to lonely days but also epitomized a classic feature of Lutheran life and fellowship.
The Coffee Hour — Back-to-School Meal Planning
Andy and Sarah talk with Sara Correnti, MS RD LD, Manager of Health and Wellness with Concordia Plan Services.
{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: Thigh-Sized Zucchini
Zucchini. It’s affordable, easy to grow, deliciously versatile, and freakishly prolific. And this time of year, it’s absolutely everywhere.
{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: Cookout Side Dishes!
It’s a new Iron Ladle Challenge, and this time, the Ladies are tackling cookout side dishes!
{The Lutheran Ladies’ Lounge} Iron Ladle Challenge: Coffee Hour Treats
The Lutheran Ladies each try their hand at making a tasty contribution for that most Lutheran of culinary events: the after-church coffee hour.
{The Lutheran Ladies’ Lounge} Erin’s Recipe Card: Kartoffel Kloesse (aka Potato Dumplings)
Erin tackles a classic German-American side dish culled from a vintage Lutheran lady cookbook.